Why Karuppatti Is Added While Pressing Nallennai
The old chekku method adds a fistful of Palm Jaggery to the sesame seeds. It is not for sweetness. Here is the practical reason behind the tradition.
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Insights
Recipes, oil wisdom and stories from our chekku in Madurai.
A Day at Vaigai Oil Mills: From Seed to Bottle
What actually happens between a sack of groundnuts arriving at our door in K.Pudur and a sealed bottle leaving for your kitchen.
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